My Favorite Recipes by the Culinary Arts Institute - 1959 Edition pastel flowers Both the interior and exterior

Both the interior and exterior are very clean and bright

an inner scalloped stripe and embossed swirls around the scalloped outer rim

Please allow 3-4 weeks for completion

this vintage restaurant ware creamer features a black and white color palette with floral swags and dots

Her needlework is a testament to her talent as there is not a kitten out place

My Favorite Recipes by the Culinary Arts Institute - 1959 Edition pastel flowers Both the interior and exteriorSmall, dainty, tempting to the eye, and teasing to the palate, appetizers are artful little contrivances for putting company in a company mood. (from the Appetizer Section, page 12} {HISTORY} Debuting in 1959, My Favorite Recipes by the Culinary Arts Institute was a collection of recipes submitted by readers through the Sears Book Club. A shortened volume of The American People's Cookbook published in 1956, it contains over 300 pages of recipes that