US$ 259.00
30% spontaneous fermentation in neutral oak with indigenous yeasts
1997 Robert Ampeau & Fils Meursault Cote de Beaune
as both are superb versions of the refreshing floral Jacquère grape
5L Magnum Nahe
Pressed at Champagne Perseval by Thomas Perseval according to his press cycle using a vertical Coquard basket press
2023 Vincent Dureuil-Janthial Clos du Chapitre Rouge, Rully Premier Cru, France Domaine Jean-Philippe Padie 30% spontaneous fermentation in neutralPracticing organic On a steep, sunnier slope 0. 66 ha parcel Planted in 1958 East facing Indigenous yeasts Aged in barrel (33% new) for 12 months + 6 months in tank
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