Description
dried fruit
Written by Aldo Sohm
hand-picked once a year in the late spring
the fruit is pressed into tank where native fermentation begins
2018 Domaine Guiberteau Saumur Blanc Les Moulins
2020 Mas de Daumas Gassac Blanc Ronsel do Sil dried fruitTruly one of the great whites of the South. Always a singular blend (Viognier, Petite Manseng, Chardonnay, Chenin) which is skin macerated for 5 7 days (it reads in its texture, not color) and fermented in stainless steel tank. Always a powerful win with the incredible capacity to age.
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
