Description

Fermented with native yeasts and aged in older oak barrels

Madagascar vanilla

including apple and pear

from one of Valdobbiadene's benchmark growers

Reposado has a rich amber color with notes of cooked agave

Marc Hebrart Champagne Brut Cuvee de Reserve NV JULY42024 Fermented with native yeasts and80% Pinot Noir, 20% Chardonnay from the Valle de la Marne. Goes down easy, but if it manages to stay in your glass long enough, expect flavors of lemon curd, white flower and buttered popcorn.

Exchange/Return Notes

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Marc Hebrart Champagne Brut Cuvee de Reserve NV JULY42024 Fermented with native yeasts and

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