Description
historical practice of producers caramelizing their sugars to sweeten their
Each block of vines is planted to multiple clones
The parcel is planted with 5
The Sedilesu’s Teularju vineyard was planted entirely with Cannonau
mildly almond-y finish
2022 Celler Escoda-Sanahuja 'Nas del Gegant' Conca de Barbera, Spain Oltretorrente historical practice of producers caramelizingMerlot Cabernet Franc Carignan Garnacha. Native yeast fermented in stainless steel. No additions. No controls. Bottled unfined unfiltered.
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