Description
Jérémy Arnaud farms organically on clay-limestone and Jurassic Kimmeridgian marl soils
Barrel #673 yielded 214 bottles
complicated by carob
Aged on those same stems and lees for six months
local wines from small plots of land
2023 Jerome Galeyrand, Fixin Champs de Vosger Burgundy, France R.H. Coutier Jérémy Arnaud farms organically onVariety: Pinot Noir Size: 0. 18 ha (0. 45 ac) Vine Age: Planted in 1980 Viticulture: Organic (Ecocert, 2019), biodynamic methods. Terroir: Located at the bottom of the slope, sandy soil interspersed with alluvial pebbles. Vinification: No added SO2 during vinification. 15 20% whole cluster, ambient yeast fermentation with punchdowns and a few pump overs. Aged for 12 16 months in barrels (20% new). No fining, light filtration if necessary. 30 45 ppm
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