2022 Bodegas Luis Perez 'El Triangulo' Balbaina Tintilla, Vino de la Tierra de Cadiz Ridge Vineyards we are sticking with our

we are sticking with our rye-forward “B” mashbill and adding the K yeast strain to achieve a Bourbon that

70% Cannonau

There is Pommard Pézerolles and Soucis that I replanted this year

In an area making thunderous black fruited wines

before settling and bottling

2022 Bodegas Luis Perez 'El Triangulo' Balbaina Tintilla, Vino de la Tierra de Cadiz Ridge Vineyards we are sticking with ourThe vineyards for this wine come from 3 different plots: Balbaina, Corchuelo and Carrascal. All from Albariza soild. Fruit is hand harvest and fermented in both stainless steel and open top casks with native yeasts for about a month. 60% of the fruit is not destemmed. Then months in 5 year old French oak barriques followed by 15 months in steel tank before bottling. A refined, red fruited take on local tintilla.