2019 Fratelli Alessandria Barolo Gramolere, Barolo DOCG, Italy Bonnet-Ponson Pressed directly into 1 older

Pressed directly into 1 older French oak puncheon and 1 stainless tank

fermented via native yeasts

25% Chardonnay from Avize Grand Cru

The grapes under whole-cluster maceration over the course of two weeks before pressing into barrel where both alocoholic and malolactic fermentations spontaneously take place (ambient yeasts

They do not punch down the wines

2019 Fratelli Alessandria Barolo Gramolere, Barolo DOCG, Italy Bonnet-Ponson Pressed directly into 1 olderThe Gramolere vineyard is located in Monforte d'Alba. The vines are well over 30 years old and are south and southwest facing. This bottling is always more structured and built to cellar.